Global Nutrition Intern

About the role

Kraft Heinz is looking for a Global Nutrition intern in Amsterdam, starting in February 2027 for a 6-month placement (40 hours, 5 days a week). The intern works within the Global Nutrition team, alongside peers and in close collaboration with Nutritionists in different business units, and supports the Commercial Nutrition Capabilities program, nutrition evidence and benchmarking. The internship includes a monthly allowance of 625 euros and full reimbursement of travel expenses.

Key responsibilities

• Support the development and implementation of nutrition capability-building programs for commercial teams, translating nutrition science into practical business applications.
• Conduct literature reviews and support benchmarking of nutrition policies, dietary guidance and external approaches.
• Help translate nutrition insights into concise, evidence-based recommendations for business partners.

Required profile

• Bachelor or Master degree in Nutrition, Health or Dietetics.
• Knowledge of nutrition science, food composition, dietary guidelines and health outcomes; classes or projects on nutrition and health are a plus.
• Enrolled at a university for at least 50% of the study load during the internship.
• EU working rights: EU citizenship, studying in the Netherlands or a relevant student work visa.
• Fluency in written and spoken English; Dutch is not required but other languages are a plus.
• A previous internship in the food and beverage sector is not mandatory but is a plus.

Required skills

• Nutrition science and food composition knowledge
• Strong communication skills and a scientific background
• Team player with a global perspective, proactive mindset and critical thinking

What we offer

• 1-on-1 mentorship from an experienced colleague, with work on personal learning goals.
• The chance to own your own projects and career path.
• An intern community and a young, ambitious work environment, including online.

The recruitment process takes 4 to 6 weeks and includes CV selection, two online Pymetrics assessments, a screening interview and a hiring manager interview.