Kitchen Steward (Part-time / On Call)

About the role

The Radisson Blu Hotel Amsterdam Airport, a modern four-star airport hotel near Schiphol Airport and Amsterdam, is looking for a Kitchen Steward to play an essential behind-the-scenes role in its kitchen brigade. The steward keeps the kitchen and F&B operation running smoothly and directly supports the guest experience. The position is offered on a 0-hour contract, so you can work according to your availability.

Key responsibilities

• Maintain a constant supply of clean dishes, glassware, cutlery, pots and kitchen equipment for the kitchen and all outlets
• Keep the dishwashing area and kitchen spaces clean and hygienic

Required profile

• Motivated, flexible and willing to roll up your sleeves
• Able to perform well in a fast-paced kitchen environment
• Works accurately with a strong eye for cleanliness and hygiene
• Previous experience in stewarding or hospitality is a plus but not required
• Must be authorised to work in the Netherlands and have housing in Amsterdam before applying

What we offer

• Salary of €17.98 per hour including vacation and holiday allowance
• 0-hour contract with flexibility to work according to your availability
• Delicious meals during your shift
• Travel allowance of €0.23 net per km, capped at €14.62 net per day
• Staff discounts on stays and F&B worldwide, plus 50% off F&B in Radisson Blu and Park Inn by Radisson hotels in the Netherlands
• Free parking or free shuttle bus between the hotel and Schiphol
• Development offers including an individual development plan and access to more than 20,000 learning modules through Radisson Academy
• Staff activities and parties