Floor Manager – Supperclub Restaurant
gbu · Amsterdam
Job description
About the role
SUPPER Restaurant in the heart of Amsterdam is seeking a Floor Manager to lead its dining and bar team. The role involves overseeing service quality, managing staff, and ensuring the unique concept is delivered to guests.
Required profile
- You’re a leader with a passion for managing a restaurant concept
- You can manage a team of waiters and bar staff
- You are dedicated to building a new team
- You have excellent hospitality and service skills
- You take responsibility for maintaining the quality of our concept
- You have 3+ years of hospitality experience
What we offer
- A competitive salary above market – €2600+ based on experience
- Full‑time (40 hours) contract
- Career opportunities within the company
- Discounts for all locations
- Free access to club nights at the locations
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Published 9 uur geleden
Expires over 1 maand
1 views · 0 interested
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gbu
Amsterdam