Food & Beverage Director - Opening Mama Shelter Amsterdam

About the role

Mama Shelter, a hotel group founded in 2008 and part of Ennismore, is looking for a Food & Beverage Director to help open its new Mama Shelter in Amsterdam. The role covers the catering department (restaurant, bar and work/event spaces) and involves developing the profitability of four outlets: the main restaurant and its bar, the terrace and a rooftop bar.

Key responsibilities

• Develop the profitability of each outlet and take part in designing menus with the Executive Chef and setting menu prices.
• Recruit, supervise, direct and coordinate all restaurant staff, while taking on other responsibilities.
• Ensure compliance with the law and guarantee a perfect customer experience.

Required profile

• Natural and effective leadership, able to identify and develop talent.
• Strong management skills, including cost control, analysis of figures and productivity optimisation.
• Good sales sense and ability to present results clearly.
• Good relationships with suppliers and service providers.
• A hands-on approach, leading by example and enjoying working with the team.
• Culinary knowledge beyond microwavable meals is an advantage.

Applications are reviewed in person after a phone interview with the People & Culture team, followed by a remote or in-person meeting with the team. Candidates are asked to submit their resume in English.